Monday, 09.03.2026 – Saturday, 14.03.2026
Vegetable cream soup
with cream and chives
CHF 8.00
***
Cevapcici (lamb/beef)
with grilled vegetables, French fries and tzatziki
CHF 21.00
***
Pan-fried redfish fillet (Iceland) with beurre blanc
served with polenta and peperonata
CHF 21.00
***
Cannelloni with ricotta and spinach,
baked with cheese
CHF 21.00
***
Pear jalousie with hazelnut ice cream
CHF 8.00
The menu price is CHF 29.00 and includes a two-course menu as well as one coffee or tea.