Tuesday, 07.04.2026 – Saturday, 11.04.2026
Herb soup with croûtons
CHF 8.00
***
Pork schnitzel in cream sauce with tagliatelle
and glazed kohlrabi
CHF 21.00
***
Poached tilapia with lemon sauce served
with pea rice
CHF 21.00
***
Vegetarian Gabuns baked with cheese,
served with rice
CHF 21.00
***
Apple sorbet with cream and
caramelized nuts
CHF 8.00
The menu price is CHF 29.00 and includes a two-course menu as well as one coffee or tea.