Monday, 05.10.2026 – Saturday, 10.10.2026
Autumn Salad with figs,
Schlossberger cheese and walnuts,
served with balsamic reduction
CHF 8.00
***
Pork Chop
with herb butter, roasted potatoes
and creamed savoy cabbage
CHF 21.00
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Black Tiger Prawns(VT) in tempura,
with jasmine rice, Asian vegetables
and sweet chilli-lime sauce
CHF 21.00
***
Fried Broccoli & Kale with tahini,
roasted chickpeas and pomegranate
CHF 21.00
***
Chocolate Crème Brûlée
with sea salt and strawberry coulis
CHF 8.00